Attica

852 reviews

74 Glen Eira Rd, Ripponlea VIC 3185

www.attica.com.au

+61395300111

About

Attica is a Fine dining restaurant located at 74 Glen Eira Rd, Ripponlea VIC 3185. It has received 852 reviews with an average rating of 4.5 stars.

Photos

Hours

Monday6-10pm
Tuesday6-10pm
Wednesday6-10pm
Thursday6-10pm
FridayClosed
SaturdayClosed
Sunday6-10pm

F.A.Q

Frequently Asked Questions

  • The address of Attica: 74 Glen Eira Rd, Ripponlea VIC 3185

  • Attica has 4.5 stars from 852 reviews

  • Fine dining restaurant

  • "This is a review of Attica at home"

    "The best produce of Australia prepared and served in a fine dining setting"

    "Phenomenal dining experience"

    "Attica delivered a memorable dining experience"

    "This place is an experience"

Reviews

  • Sheldon Florence

This is a review of Attica at home. As foodies, we were unsure how good this would be, however we were pleasantly impressed. Well packaged and came with detailed instructions. It tasted amazing with great flavors and good portions. Then there was the burnt cheesecake, wow! if you love cheesecake, it doesn't get any better.

  • Nathan

The best produce of Australia prepared and served in a fine dining setting. One of the best dining experiences I’ve had. Interesting ingredients with all indigenous flora and fauna. The third course outside in the carnival themed garden was a fun extra. Very memorable experience with great food and service.

  • Daniel Cattell

Phenomenal dining experience. I'd been wanting to come here for years, so had unfairly high expectations. All of which we're exceeded. A night full of creativity, attention to detail, and super personable staff. Even a surprise cheese puff which felt so childlike and fun. An inspiring night. More

  • Crystal Nguyen

Attica delivered a memorable dining experience. While the seating arrangement felt a bit cramped, the friendly and attentive service made up for it. The culinary journey was marked by creative dishes featuring native Australian ingredients.

  • Teresa Saludo

This place is an experience. I don’t think I’ll ever get anything like it for years to come. The service is on point, they are super knowledgeable and clearly enthusiastic about the food that they serve. It’s all native ingredients such as

  • Lex Le

The overall experience at Attica was truly wonderful. The highlight for us was the opportunity to enter the kitchen and witness the chefs' craftsmanship, fostering a deeper appreciation for the behind-the-scenes work. As we transitioned to

  • Wong Teck Jung

I was lucky enough to get a table at Attica during my short trip to Melbourne, even though it was initially fully booked. I have to say, the acclaimed restaurant lived up to my expectations and I enjoyed every dish. It's not a typical fine

  • Katherine Wyld

We had a truly absolutely exceptional dining experience last night! The food was absolutely incredible, and the drinks perfectly paired. The atmosphere was so warm, well thought out and inviting, and we loved our visit to the “Attica pub”.

  • Tensai Guru

If you are someone who loves the whole dining experience this is the place to go, if you can find a reservation. Attica has everything. Great flavours, great service, great ambience. I didn't even know that finger limes could be tasted in

  • Megan Halfpapp

A truly amazing, once in a lifetime experience. I came from Brisbane to visit and it was phenomenal. Everything was absolutely perfect and the food was just crazy good. Cannot fault anything. Shout out to the amazing staff who showed true

  • Josh Vergeer

I wanted to love it but it was very underwhelming. It was great that there are stories behind each dish, however the food was not top quality. A quick rundown on some of the food - the emu liver toast was probably the best dish but still

  • Nicky Jurd

A magnificent journey across Australia with native foods. There is lots of interaction and gaiety throughout the meal which adds a fun element. We loved trying things we’d never had before like emu liver, sugarbag honey and pearl oyster.

  • Eveline

I finally ticked Attica off my bucket list This renowned restaurant in Ripponlea is known for serving innovative and contemporary Australian cuisine using only the best locally sourced ingredients. I made sure to book two months in

  • Hello. imnikki

It has been ages since I've dined here and the menu has definitely changed by leaps and bounds. Showcasing the finest Australian ingredients, you'll find kangaroo, crocodile, emu liver, crayfish and various native fruits and nuts on the

  • Rakkhi Joy

Of course you know the food is world class, otherwise you would not be searching, and your wallet does too. What we loved was it is very different dishes, the chance to try Australian animals: hot smoked emu, glazed bbq crocodile ribs,

  • StradNYC

Nestled discreetly in Ripponlea, Victoria, Attica presents itself with a modest facade that belies the gastronomic wonder within. My wife and I recently embarked on a 3.5-hour culinary journey at this fine dining establishment, and it

  • Ella Martin

I had been eagerly awaiting our trip to Australia, and thus, to Attica for many months. We, like everyone else, had watched the Chef's Table episode and were really excited about all of the opportunities we were going to have to try

  • Andrew O

3 hats well deserved. Very creative menu yet super yummy. Long dinner good for special occasion. The staff is great and engaging. Wine paring is a great option to go with. I would definitely recommend you guys to come and try try.

  • R M

If you get a table here, take it! This is one of Australia’s top restaurant for a reason! Amazing innovative surprising menu and every dish is a must have. I didn’t think I would say this but Ants is the dish to have here!!! More

  • Suzanne Soares

This was truly a memorable dining experience for us at Attica! The service was exceptional thanks to JP & Sophie! We loved ❤️ loved (I had to say that twice!) the food and the presentation. Everything was just top notch. More

  • Chris Curwood

Incredibly good value fine dining in a hella comfortable, well sound-dampened, unpretentious dining room. I've sat in cold sterile uncomfortable 2 Michelin star joints, Attica is not like those.

  • Lily Lewington

Amazing Australian dining experience. It was a very unique menu and atmosphere, something any true foodie should try when in Melbourne. Thank you for a fantastic night! More

  • Marvin Baumeister Schoenian

11 courses with wine pairing left us in foodie heaven. I have meant to visit and experience this little gem in Melbourne for years. Overall well done team ATTICA.

  • Amelita Orellana

What a meal! The service was impeccable and the atmosphere was great too! I think maybe less food next time as we were definitely rolling out of there!! More

  • Calvin Liang

My recent trip to Australia was memorable and it was made even more memorable by having dinner at Attica in Melbourne!

  • Daryl Nguyen

Amazing and unique dining experience! The dishes were creative plays on classics using unknown and uncommon native

  • Sing Chongkijthavorn

The moment I walk into Attica, I can feel that it's very romantic place. It's best to be there as couple.

  • Eva

If I could sum up Attica it would be delicious wonderful dining experience but not worth the price point.

  • Stephanie O'Halloran

Phenomenal experience! It surpassed our expectations. Food was delicious and staff were exceptional. More

  • Shasta Marcelo

Crocodile ribs were definitely my favourite dish. Staff were exceptional
Service…
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